“To sit at the edge of a lake and slurp freshly opened mussels or peel the shells off fist-sized prawns might sound like a crazy idea, but only in the best sense of the term! During the entire course, you’ll be enjoying the best, that seafood has to offer. From the already mentioned mussels and prawns to a thick and hearty soup, to a fantastic taco with octopus slowly cooked in a cast-iron pot.” 


Grilled tiger prawns flambé in cognac, homemade garlic aioli


Seafood soup 


Sailor-style mussels

Homemade, flame-baked taco with octopus, lime avocado and pico de gallo

3 990 czk

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