pig's head mac&cheese

“Pig’s head is cooked in a milk bath after it is roasted over an open fire. We turn it into amazing Mac&cheese. Plum is a special cut of pork with taste so out of this world one almost doesn’t believe it really is pork. Tanginess of other dishes will be the best company for rich flavor of pork – this is going to be a feast like no other!”


Fire cooked bread with parsley pesto and pickled onion

Pork plum Iberico

Pig’s head Mac & Cheese


Misticanza salad with cherry vinegar 

Burnt oranges, rosemary and yogurt




3 190 czk

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